More details - Bottarga

Bottarga is a good source of protein, omega-3 fatty acids as well as various vitamins and minerals.

Ingredients: Mullet roe, salt. On your choice can be vacuum packed, sealed in crystalline wax, or yellow beeswax (E901).

Average Nutritional Information (per 100g):

  • Energy: 1692 kJ / 406 kcal
  • Country of origin: France
  • Fat content: 27 g
  • of which Saturated fatty acids: 6,50 g
  • Carbohydrates: 2,20 g
  • of which Sugar: 0,8 g
  • Protein: 39 g
  • Salt: 4,4 g
  • Omega-3: 11g

Allergens: contains FISH

Storage suggestions: Store at a maximum of 24°C or refrigerated at 4–6°C. Best before: see on the pack. Once opened, keep refrigerated and consume within 48 hours.